J
joseph
Guest
I was always told that raising Brine shrimp to adult hood was too difficult/expensive to consider. After beginning to hatch BS daily I felt bad about all the seawater/leftover brine shrimps going to waste. I decided to do a little experiment. Set up a salad box wih the old hatchwater. Then added in a little bit of greenwater. As the days went by I kept the water level up as needed and added in yeast and also the liquid from defrosting frozen bloodworms. Algae grew along the sides and the shrimp could be observed "grazing" on this. I didn't keep track of the time but right now some of the shrimp are full grown and can be seen mating. Look like good larvae food too.
Has anyone else tried this before? It is said that if the conditions are good(salinity stays relatively low, temps optimum, and food available) that they will livebear nauplii and the culture could become self sustaining.
(Message edited by fishkeeper on July 07, 2005)
Has anyone else tried this before? It is said that if the conditions are good(salinity stays relatively low, temps optimum, and food available) that they will livebear nauplii and the culture could become self sustaining.
(Message edited by fishkeeper on July 07, 2005)