I have a gravid female Southern two-lined salamander and I just have a couple questions.
How long does it take for the eggs to hatch after they're laid at room temp (about 70F)?
Also, what is the best first-food for the larvae? I was thinking of using "green water" and small crustaceans such as cyclops and rotifers, as I heard these are the best first food for newly hatched sallies.
Thanks
How long does it take for the eggs to hatch after they're laid at room temp (about 70F)?
Also, what is the best first-food for the larvae? I was thinking of using "green water" and small crustaceans such as cyclops and rotifers, as I heard these are the best first food for newly hatched sallies.
Thanks