Jan, I would say that the 37C optimum would be true in humans, but I would think the pathogens that attack poikilothermic animals are more apt to survive at a higher range of temperatures. But they would only be pathogenic in the animal's natural range of temperatures. Refrigeration is not necessarily beneficial to the animal, but harmful to the pathogen, by taking it out of that natural range. So refrigeration of caudates is indeed a nonharmful and effective way of reducing most pathogens. But then you have the pathogens that DO thrive at cooler temperatures, such as chytrid fungus.